Chef's Specialities
Nizami Paneer
Sea Food Curry
Tiger Shrimp Malabar
Coconut milk, turmeric and paprika.
Sea Bass Masala Sauce
Fish marinade with Indian masala flavor with tomato chilli puree.
Lobster Masala
Lobster with mushrooms, chopped onion, garlic and white wine.
Nalli Gosht
Slow braised lamb shank, whole spices and red wine.
Mutton Rogan Josh
Braised lamb with cumin,coriander and tomato.